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    Canteen

    The school has been providing in-house catering for students and teachers since 2006. All meals are freshly cooked on site each day using locally sourced ingredients where possible. 

    Fresh drinking water is provided in the canteen and students are encouraged to refill water bottles rather than buy bottled water and other drinks. Student opinion is sought to make improvements to the food offering. As a result, we have introduced a wider variety of hot and cold sandwiches, baguettes and wraps. Fizzy drinks and sweets are not sold in the canteen and crisps have been replaced with baked snacks and popcorn. The menu is based on a three week rotation and information about allergens is included both on this site and in the school canteen. A vegetarian option is provided each day. In a recent inspection, the school kitchen was awarded a food hygiene rating of 5.

     

    The school operates a cashless canteen and top up payments can be made using Parentpay or local PayPoint stores. Our finance team are happy to help if you need support setting up your account. The students can check their account balance on a reader outside the canteen.

    We encourage all parents who are entitled to claim Free School Meals to apply to Camden or their local borough. Students entitled to Free School Meals are allocated an allowance of £2.45 each day. This is enough to purchase a ‘meal deal’ of a hot meal and dessert. The allowance can also be used to purchase other items in the canteen. As the canteen is cashless students on Free School Meals cannot be identified and should feel comfortable making purchases.

    Please use the link below if you feel you may be entitled to Free School Meals:

    https://contact.camden.gov.uk/freeschoolmeals/

    The school is committed to reducing the amount of non-recyclable waste it produces and from September we will no longer use disposable plates and cutlery.  All students have been given a water bottle by CASCA to reduce the amount of plastic waste the school produces.

    Have a look at our weekly menu below.

     

    Canteen Menu Week 1:

      Main Course Main Course Vegetarian Dessert Fresh Fruit
    Monday

    Chicken Enchiladas

    Spicy Rice

    Potato Wedges

    Mixed Salad

    Chargrilled Broccoli & Kale

    Macaroni Cheese

    Carrots + Green Beans

    Sundried Tomatoes Homemade Focaccia

    Mixed Salad

    Fruit Sponge & Custard

    Fresh Fruit
    Tuesday

    Beef Lasagne

    Red Onion Homemade Focaccia

    Garlic Bread
    Mixed Salad

    Quorn Chillie
    Rice

    Curly Kale

    Mixed Salad

    Toffee Apple Crumble 
    & Custard
    Fresh Fruit
    Wednesday

    Lemon Roast Chicken
    Crispy Roast Potatoes
    Peas & Sweetcorn

    Mixed Salad

    Spicy Vegetables with

    Lemon Couscous

    Homemade Olive Focaccia

    Mixed Salad

    Chocolate Sponge
    &
    Chocolate Sauce
    Fresh Fruit
    Thursday

    Chicken Noodles

    Broccoli

    Mixed Salad

    Homemade Vegetable Pizza
    Potato Wedges

    Broccoli

    Mixed Salad

    Banana and Cinnamon Sponge
    &
    Custard
    Fresh Fruit
    Friday

    Homemade Chipshop Fish
    Potato Wedges Peas/Sweetcorn/Baked Beans

    Mixed Salad

    Vegetable Pasta
    Garlic Bread

    Peas & Sweetcorn

    Homemade Garlic & Rosemary Focaccia

    Mixed Salad

    Caramel Tart
    &
    Custard
    Fresh Fruit

     

    Canteen Menu Week 2:

      Main Course Main Course Vegetarian Dessert Fresh Fruit
    Monday

    Spaghetti Bolognese

    Peas/Sweetcorn

    Homemade Garlic & Rosemary Focaccia

    Mixed Salad

    Tomato & Basil Quiche

    New Potatoes

    Peas/Sweetcorn

    Mixed Salad

    Chocolate Sponge & 

    Chocolate Custard

    Fresh Fruit
    Tuesday

    Mustardy Beef & Carrot Stew

    Broccoli

    Red Onion Focaccia

    Mixed Salad

    Vegetable Lasagne
    Garlic Bread

    Homemade Red Onion Focaccia

    Broccoli

    Mixed Salad

    Fruit Sponge & Custard

    Fresh Fruit
    Wednesday

    Lemon Roast Chicken
    Crispy Roast Potatoes
    Peas/Sweetcorn

    Mixed Salad

    Quorn Chillie
    Rice

    Peas/Sweetcorn

    Mixed Salad

    Banana and Cinnamon Sponge & Custard

    Fresh Fruit
    Thursday

    Chicken Curry
    Rice

    Curly Kale

    Mixed Salad

    Spinach & Feta Pie
    Crispy Roast Potatoes

    Curly Kale

    Mixed Salad

    Fruit Crumble & Custard Fresh Fruit
    Friday

    Homemade Chipshop Fish
    Potato Wedges

    Peas/Sweetcorn/Baked Beans

    Mixed Salad

    Pasta Bake
    Garlic Bread

    Garlic & Rosemary Focaccia

    Mixed Salad

    Caramel Tart & Custard Fresh Fruit

     

    Canteen Menu Week 3:

      Main Course Main Course Vegetarian Dessert Fresh Fruit
    Monday

    Sausage & Butter Bean Casserole

    Garlic & Rosemary Focaccia

    Mixed Salad

    Chargrilled Broccoli & Kale Macaroni Cheese

    Homemade Garlic & Rosemary Focaccia

    Mixed Salad

    Jam and Coconut Sponge

    & Custard

    Fresh Fruit
    Tuesday

    Chicken Curry
    Rice

    Peas/Sweetcorn

    Mixed Salad

    Mexican Bean Wrap
    Cucumber & Mint Salad

    Peas/Sweetcorn

    Mixed Salad

    Chocolate Sponge 
    &
    Chocolate Sauce
    Fresh Fruit
    Wednesday

    Roast Chicken

    Crispy Roast Potatoes

    Curly Kale

    Mixed Salad

    Homemade Tomato & Olive Pizza

    Potato Wedges

    Curly Kale
    Mixed Salad

     

    Apple Crumble & Custard Fresh Fruit
    Thursday

    Jerk Chicken
    Rice & Peas

    Broccoli
    Mixed Salad

     

    Halloumi Lentil & Sweet Potato Bake
    Potato Wedges

    Broccoli
    Mixed Salad

     

    Banana and Cinnamon Sponge & Custard Fresh Fruit
    Friday

    Homemade Chipshop Fish
    Potato Wedges

    Peas/Sweetcorn/Baked Beans
    Mixed Salad

     

    Pasta Bake

    Peas/Sweetcorn

    Homemade Garlic & Rosemary Focaccia
    Mixed Salad

     

    Caramel Tart & Custard Fresh Fruit